Cuppy cake for door gift

Well... It is one of my good friend's engagement day so decided to contribute something for on her engagement day.. She done a lot during my wedding day and make my big day went smooth so this time on her journey to become a wife, I decided to help her by made some cuppy cake as a door gift on her engagement day.. Just a simple cuppy cake but I hope its will make her day great..

So I would like to share the recipe here.. for me it is the easiest and simple cuppy cake to make..

With this recipe it can make 16 cups cake and I not really a sugar fan so i replace sugar with condense milk and the taste less sweet but rich in milky butter taste..

Ingredients:

250gm butter

50gm cream cheese

4nos large eggs

1/2 tsp vanilla essence

1/2 tin of condense milk

240gm flour 

25gm cocoa powder

6gm baking powder

Chopped walnut as desire

Methods:

1) beat the butter n cream cheese till creamy then slowly  add in eggs n vanilla essence

2) after eggs n butter well blend add in condense milk and beat for 10 sec and add in flour mix with cocoa powder slowly

3) after all in gredient well mix just add in chopped walnuts and it is ready to filled in the cups and baked in the oven for 40mins. Temperature 130'cc

A week ago our dinner at Langkawi island

Couple weeks a go, me n hubby went to Langkawi Island to spend time together n like always we do spend money on foods.. there was one place we went for our last diner ... TELAGA SEAFOOD at pantai cenang area (anyway easy to find with big sign board) and it was fantastic diner that we had... the price wasn't that expensive not that cheap as well.. if you people lost in Langkawi Island to find any food to eat for dinner, try this place and u will definately love it..

SAY CHEESE!!!

In one sudden day i just feel so cheesy n my hubby just love with cheesy cheesy things.. With 2kg of cream cheese i keep in my refrigerator and with some oreo cookies.. I made A Oreo Cheesecake and its edible to eat!!!  Yyyeayyy!!!

I took the recipe from allthecook apps that i install from my fon...

Hv a nice try people!!!

;)

FRIED SPEGETTHI SALMON

Hey there...

I know its been a while i didnt update anything here.. Iguess no reason just I have not mich idea about cooking and also not much doing cooking stuff.. Recently I when i watch tv at home doing nothing and I feel so hungry.. look inside my fridge and thinking what food I able to eat.. and then... TAA DAAA... salmon are there but bored eating salmon in the same way of cooking style so.... here it is... FRIED SPAGETTHI SALMON..

Ingredients:

Salmon shred the flesh.. (it is up to you how much u want)
Spegetthi (boiled till cook then toast)
Onions, garlic, ginger (finely chop)
Blend dried chilli
Tomato(cut into small dices)
Eggs (scramble first in another pan)
Some vegetables if u like too
Salt

Methods:

1) heat the cooking oil in a pan.. Dont put too much oil
2) add in chop onions, garlic, ginger and blend chilli. Stir fry till the smell comes out (if u like spicy, xtra chilli will help)
3) add in shreded salmon, and scramble eggs and vegetables n tomato.. stir till salmon cook
4)season with salt or maybe lil bit pepper if you like too..
5) add in spegetthi and keep stir till all blends fry well
6) once all ingriedient mix well.. it is ready to eat..

MY OFFICE HARI RAYA OPEN HOUSE.... 30/08/2013

Waaahhhh.... Finally my boss make decision that we should do some Open House for Raya.. Just this time different because it is PRIVATE OPEN HOUSE WHICH IS STRICTLY FOR STAFF ONLY.. Last previous year we will invite all clients to join us but this time i have no idea due to what matter my boss decide to make it private.

Well there are damn delicious food that we cater and sonw cute n good desserts..

So for the MAIN COURSE we have few dishes here which is...

Ulam... in English we call it Salad.. ;)

This is one of squid dish... but I hv no idea what its name

Sambal tumis udannggg...  ( spicy prawn )

Marinated fried chicken

Fish curry

Malaysian favourite... Sambal belacan

All this delucious gorgeous food prepaid by :-

So i believe for people who stay around penang island, you all can consider this caterer to cater your function in the future...

And our dessert was prepared by CANDY CRUSH ...

By the way it was a very superb eating time we had...

My office function (28/08/2013)

Well actually this function wasn't organize by me its from my other Collegue.. actually it was a very small function but the decoration for the dessert was so nice.. looks very adorable even it is simple food on top of the table but the presentation was cute..

It was prepared by CANDY CRUSH company.. the price I hv no idea but will ask them to give some info about their services..

MACARONI CHEESE

Hi I'm back.... Its been busy this lately with my studies and my planning to go China and Hong Kong soon.. Well.. I will continue recipes that I have done during my Hari Raya Open House...

I got this recipe from one of my good friend, and the dish always be a must dish during our bbq with all good buddies.. I try to make same like what he does ( this recipe came from a male cooker) look will be the same but could be the taste might be different depend on how much cheese or type of cheese that we choose..  Its is worth to try and kids will love it.

Ingredients:

500g macaroni
1 tin of prego white sauce ( it is up to you to choose any flavour)
100ml water
1 tin of button mushrooms (can use fresh button mushrooms too)
5 clove of garlic (finely chop)
150g shreded cheddar cheese (mozarella can be consider)(Can put more cheese as you like)
300g medium size prawn
Sugar & salt
Crush black pepper
Parsley

Methods:

1) Boil macaroni till soft then drain the water and put a side.
2) In another pot, sautee chopped garlic with butter or olive oil.
3) then add mushrooms, prawns and sautee till prawn just nicely cook..
4) Pour 1 tin of prego sauce together with 100mlbof water.
5) Stir well until boil.. then add in some crush black pepper (it is up to u how much u want the black pepper taste)
6) Add in liltle bit sugar and salt..
7) Add in shreded cheese and stir till the cheese melt nicely blend with the sauce.
8) Once the sauce all mixed and u feel satisfied with the taste, in separate bowl, mix all together macaroni and the sauce.
9) stir in the bowl and when its all mix sprinkle Chop parsly..
10) Ready to serve..